Special Events Coordinator
Carol Massey
540.535.1899
ext 183

Room Rental Includes:
Tables and Chairs
Flatware
Stemware
China
Crystal Sugar Caddies
Tower Salt and Pepper
Utility Tables
Food Chafers
Linens and Skirting for Utility Tables
Use of our PA System

 

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Room Rental
Available for any occasion.
Banquets • Receptions • Reunions • Special Events • Corporate Outings • Parties
The Winchester Room

Can accommodate 200 plus people standing room only.
165-180 people with full dinner seating.
Fully operational bar, stage & PA system.

Room Rental $750.00

Loft Dining Room

Can accommodate 150 plus people standing room only.
75 people with full dinner seating.
Optional Small Bar.

Room Rental $350.00

Rent Both for $1000.00
Increasing your Accomodation to 350 plus Standing Room Only & 250 Plus Full Dinner Seating.
Event Service Charges
A Service Charge of $5 per guest and a maximum of $500.
The Service Charge includes:
Set-up and Clean-up of your room,
Chefs, Kitchen Staff, Waiters and Bartenders,
as well as an Event Coordinator to oversee the Event and your Selected Vendors.

There may be an additional cost for your Plated Dinner Event.
Please speak with our Special Events Coordinator for details.
Specialty Rentals Referral List Available
Linens, Chair Covers, and Specialty Rentals are available by referral.
DJ Services are also available by referral.
A customized price quote can be obtained by speaking with our Special Events Coordinator.
Taxes
All food, beverages, and rental items are subject to state/local taxes at a current rate of 10%.

Visit Our Photo Gallery To See Some Reception Setups.

Listed below are our current menu options.
Each item is individually priced per person for your convenience.
Feel free to select as many items as you like to build your own custom event experience!
Looking for something not on the menu?
Ask our Special Events Coordinator about how to create your own specialty dish!
Entrees
2 Entree Buffet $19.95 3 Entree Buffet $24.95
 Includes Two Accompaniments
Beef Burgundy
Beef Tenderloin Medallions with Tomato Au Jus* (*$2.00 will be added per plate.)
Blackened Chicken Breast with Cajun Supreme Sauce
Carved Roast Sirloin of Beef with Au Jus and Horseradish Cream
Chicken with Mushroom Demi Glace
Creole Grilled Chicken Breast
Eggplant Parmesan
Fennel Crusted Salmon with Shallot Cream Sauce
Filet of Tilapia with Basil Cream Sauce
Grilled Breast of Chicken with Dijon Supreme Sauce
Herb Grilled Chicken Breast with Sun dried Tomato Basil Cream Sauce
Honey Pineapple Glazed Ham
Lemon Chicken
Marinated London Broil
Mushroom Ravioli on Wilted Leeks with Brandy Au jus
Prime Rib with Mushroom and Roasted Garlic Demi Glaze
Roast Beef with Tarragon Shallot Au Jus
Shrimp and Tortellini Alfredo
Sliced Breast of Turkey with Mushroom Demi Glace
Sliced Sirloin of Beef with Brandied Peppercorn Sauce
Sliced Sirloin with Madeira Wine Sauce
Smoked BBQ Sliced Pork with Caramelized Onions
Spaghetti Marinara
Stuffed Filet of Tilapia with Lobster Sauce
Vegetable Lasagna with Smoked Marinara or Alfredo Sauce
Accompaniments
Italian Style Green Beans $2.25
Sugar Snap Peas with Sea Salt and Butter $2.25
Wild Rice Pilaf $2.25
Curried Orzo with Dried Cranberries $2.95
Garlic Mashed Potatoes $2.95
Garlic Roasted New Potatoes $2.95
Herb Mashed Potatoes with Gravy $2.95
Mashed Sweet Potatoes $2.95
Rosemary Roasted Potatoes $2.95
Roasted Shallot Mashed Potatoes $2.95
Steamed Zucchini, Squash and Carrots $2.95
Au Gratin Potatoes with Mozzarella $3.95
Basil-Risotto $3.95
Blistered Asparagus $3.95
Parmesan Roasted Red Bliss Potatoes $3.95
Rosemary and Blue Cheese Scalloped Potatoes $3.95
Sour Cream and Cheddar Mashed Potatoes $3.95
Sauteed Medley to include Zucchini, Yellow Squash, Red Pepper and Onion
Dinner Buffet Menu
Hors D’oeuvres
Stationary
Seasonal Fresh Fruit with Raspberry Yogurt Dipping Sauce $3.95
Fresh Vegetable Crudité with Spinach Dip Display $2.95
Domestic and International Cheese Display with Assorted Crackers $3.95
Creamy Crab Dip with Baguette slices. $4.95
Pineapple Tree- Strawberries, cantaloupe and honeydew placed on kabob sticks and displayed in a circular pattern around the trunk of the Pineapple tree.
(serves 75 guests)
$400
Passed or Stationary
Beef Kabob- Marinated Sirloin Tips and Peppers Threaded onto Wooden Skewers $3.95
Cocktail Meatballs- Served in Barbeque, Swedish, or Sweet and Sour Sauce $2.95
Yakitori Chicken Sate- A Tender Chicken Strip Seasoned with Asian Spices Threaded onto Wooden Skewers and Served with a Sweet Plum Sauce $3.95
Bacon Wrapped Scallops- Skewered Fresh Sea Scallops Wrapped in Crisp Bacon $5.95
Coconut Shrimp- Large Shrimp Rolled in Fresh Shaved Coconut Batter and Fried Golden Brown and Served with Sweet and Sour Sauce $4.95
Crab Rangoon- Crab, Seafood and Selected Spices Blended with Smooth Cream Cheese Enveloped in Chinese-Style Wonton $3.95
Tomato, Portobello, Basil and Red Onion Bruschetta- Marinated Fresh Tomato, Basil Leaves and Bermuda Onion Ragout Tossed in Olive Oil, Garlic and Balsamic Vinegar and served on Toasted Crustini $2.95
Spanakopita- Filo-Dough Crust with Sautéed Spinach, Onion, and Feta Cheese $3.95
Smoked Salmon Lollipop- A Sliver of Smoked Salmon with Lemon Cream, Capers and Onions $4.95
Chilled Jumbo Shrimp Cocktail with House Made Cocktail Sauce $6.95
Mini Crab Cakes with our Home-Made Sauce $5.95
Belgian Endive with Gorgonzola Mousse $2.95
Cherry Tomato- Cucumber Salad Tartlets $2.25
Soups
Potato Leek $2.95
Cream of Mushroom $3.95
Hickory Smoked Tomato Basil Bisque $2.95
Butternut Squash $4.95
Lobster and Scallop Bisque $6.95
Salads
Baby Field Greens with Mandarin Oranges, Strawberries and Slivered Almonds $2.95
Classic Caesar Salad with Croutons and Shaved Parmesan Cheese $1.95
Tossed Garden Green Salad with Choice of Dressing $1.95
Traditional Cobb Salad with Diced Tomatoes, Bacon Bits, Blue Cheese Crumbles and Avocados with Warm Bacon Dressing $3.95
Spinach Salad with Hot Bacon Red Onion Dressing $2.95
Spinach Salad with Mandarin Oranges, Red Onion, Strawberries and Slivered Almonds $2.95
Marinated Artichoke Salad $3.95
Tomato, Mozzarella and Onion Salad $3.95
Romaine and Iceberg Lettuce, Cucumbers, Roma Tomatoes, Black Olives, Garlic Croutons $2.25
Pasta & Fruit Salad Selection
Italian Bowtie Pasta Salad $2.25
Seafood Pasta Salad $3.95
Greek Pasta Salad $2.95
Blue Cheese Potato Salad $2.25
Waldorf Salad $2.95
Fresh Fruit Salad $2.95
Desserts
Assorted Buffet Cakes $3.95
Pies: Apple, Cherry, Blueberry or Pecan $3.95
Chocolate or Carrot Cake $4.95
Chocolate Dipped Strawberries $4.95
New York Cheesecake $4.95
Petit Four Display $4.95
Tiramisu $4.95
Assortment of Mini- Cheesecakes $6.95
Chocolate Fountain with Fresh Fruit and Pound Cake $6.95

*Prices are based on today's market and are subject to change.
A standard gratuity of 20% will be added to all food and beverage totals.

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